Tournament Catering Options

“We played your wonderful course on Tuesday the 31st of May in the afternoon. It was wonderful. We have played lots of courses in
Canada (BC & Ontario) and the States (Washington, Oregon, Arizona,California and South Carolina) and Dominican Republic and
yours is the best we have seen so far. Wow!” ~ Thanks B L, Arbutus Ridge
"I had the pleasure of playing your course on its Opening Day more than 10 years ago and have returned a number of times since. This
is a course that has that most undefinable but important of attributes... great rhythm. It is yet another example of Les Furber's genius for the
design of woodland layouts." - Jeff Sutherland, Publisher, Inside Golf Magazine.

Tournament Catering Options

Our Chef can customize the catering of your event from start to finish.  

Begin with a breakfast buffet featuring baked goods, platter of seasonal cut tropical fruit and berries, fruit juices and coffee/tea or treat your guests to a burger barbeque buffet with all the fixings.

  While on the course we can quench your guests' thirst by arranging sponsored or hosted martinis, Caesar bars and beverage barrels at any hole. For après golf we offer a tempting selection of appetizers.

Just contact Tracy and she will cater to all your needs.

Tracy Brandsma 

Food and Beverage Manager 

604.487-4537

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